Spread out on a baking sheet, making sure each potato wedge … Let them cool off for around 10 minutes. https://www.recipetineats.com/seasoned-oven-baked-potato-wedges I don’t think this would work well because I don’t think the flour would brown properly. Drain in a colander and leave to steam dry for a couple of minutes. Place potato quarters into a bowl of water. Fried Potato Wedges Recipe. further, add ¼ cup corn … DIRECTIONS. The potatoes are perfectly crisp on the outside, and tender and moist on the inside. Your email address will not be published. 6. Discover even more delicious homemade side dishes and the best copycat recipes to make for your family and friends. The water-cornstarch bath, as well as frying the potatoes twice, are the secrets to crispy, golden brown, deep-fried sweet potato fries.Soaking the raw potato strips in an ice water bath at the start also helps to keep the potatoes from sticking to each other, and adds to their crispiness. So great question, I think you could do a battered potato in the air fryer, I don’t think this is the right batter. Copycat Restaurant Recipes - Over 869 recipes and counting!, CopyKat Recipes, Fast Food, Side Dish Recipes. Battered and fried potato wedges are widely available in several chain and fast-food restaurants across the country, but you don't have to … These famous potato wedges are sold in many places. 6 Russet potatoes medium potatoes (4 inches long), Copycat Smashburger French Onion Burger ». We love our potatoes, so this gives me another choice.. Looks so delicious and I love anything crispy! You can play around with the seasonings. Sweet potatoes are healthier than regular potatoes - they are a great source of vitamins and minerals and are diabetes-friendly. cool completely. Years ago I worked at a place where we made mounds of fried … drain the water and keep potatoes aside. If you want to make this recipe at home, gather all the ingredients and can make this delicious snack by following my recipe instructions. Fry wedges for 3½ minutes or until golden brown. Now let me explain, I am a lover of potato wedges (actually anything potatoes), but I get leery of eating potatoes drenched in oil and unnecessary ingredients. Heat oil for deep frying in a wok, pan or kadai. I help you cook dinner, and serve up dishes you know your family will love. Copycat Restaurant Recipes - Over 869 recipes and counting! Place potatoes into the buttermilk, and coat the potatoes well. Bring a large pan of lightly salted water to the boil. https://www.jamieoliver.com/recipes/vegetables-recipes/potato-wedges Potatoes are one of my favorite foods, and pan-fried wedges are a simple side dish that will go with just about anything. “These chunky, peppery golden potato wedges are always a winner at parties and barbecues ”, Please enable functionality cookies to use this feature, Please enable targetting cookies to show this banner, Dinner, sorted: Jamie’s fresh gnocchi, pasta, & sauce range, Cooking Buddies: Kitchen hacks with Buddy, 600 g baking potatoes. Serve with ketchup. I cannot wait to try this recipe. If you have larger potatoes, you can use them, but you will need to cut them into more than 4 slices. For this recipe, we are actually going to cook the potatoes twice. Place 2 cups of buttermilk in another bowl. I used to eat them in New Haven; when did Chucky’s let the secret recipe out of the bag? I recreate your favorite restaurant recipes, so you can prepare these dishes at home. cornstarch 4 tbls. Those potatoes are delicious!! I do use a T-Fal fryer though. Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2. Keep flame to medium or medium-high. Transfer to a roasting tray and add a good lug of olive oil and a pinch of salt and pepper. These potatoes are deep-fried, so if you are making fried chicken, fried fish, or even onion rings this would be a great addition to the other recipes. And in my eyes, they pair perfectly with everything. Sprinkle with seasoning blend and toss well to coat. . Preheat oil to 350ºF. I don’t use peanut oil or any other fancy types of oil. Toss together so all the wedges are coated in the oil then spread out in one layer. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. This post contains affiliate links. Roll potato wedges in flour mixture, put them back in batter mixture, then flour again. Ingredients: large potatoes (I used four, but it depends on the size) 4 c. cornflakes oil (for frying) chopped onion (I always go a little light on the onion) salt and pepper (to taste) 1 c. flour 1 tbls. You can then put them in the oven or air fryer and they will not come out white but brown. Cut the … Submit a Recipe Correction. Scrub the potatoes and blot dry. In a small jug, combine the oil, garlic, onion powder, salt, paprika annd pepper. chop them to thick wedges cutting each potato to 8 wedges. 8. The Secret to Extra Crispy KFC Potato Wedges. Toss to coat the potatoes evenly. I have tried this with pork cutlets before, and I wasn’t satisfied with the results. Gently place … water Required fields are marked *, COPYRIGHT © 2020 COPYKAT RECIPES • PRIVACY POLICY. You can have mashed potatoes, cheesy potatoes or a potato casserole.But sometimes you need a potato recipe that is quick and easy. Let them sit for … Years ago I worked at a place where we made mounds of fried chicken all of the time. These potatoes were one of the dishes that we served. I think a coating that was already cooked like cracker crumbs, panko crumbs, or even a nut based crumb would work better. As an Amazon Associate, I earn from qualifying purchases. I love potatoes. These famous potato wedges are sold in many places. The easiest potato wedges recipe ever, delicious and easy! Cut the potatoes into chunky wedges. You can find most of the ingredients for all of the recipes in your local grocery store. I think it is great because there is a lid and it will allow you to filter the oil to lengthen its life. Double frying is a standard method for frying french fries or potato wedges. Heat the oven to 200C/180C fan/gas 6. The potatoes are perfectly crisp on the outside, and tender and moist on the inside. I opted for the name change because that’s what I saw online the most. You will then prepare a seasoned flour mixture and batter the potatoes. You cook them for 3 to 4 minutes and then you would take them and set them on a paper towel lined cookie sheet or something similar. Not only is this a lighter version of potato wedges - it's just as delicious. Soak the potatoes in a bowl of hot water for 10 minutes. Place the potatoes on a. Sign-up to our newsletter and become a member of our happy community! I don’t know about you, but I find these Jojo potato wedges so hard to resist. I fry these potatoes in vegetable oil. Cheesy Potatoes with Shredded Hash Browns. I think you could do a nice panko dusting. Mix batter mixture until smooth. SERVING 9. Instead of individual spices, use 2 teaspoons of your favourite seasoning - Cajun, Italian, all-purpose, etc. These potatoes are my all-time favorite side dish. Jojo potato wedges are potatoes that are battered just like chicken fried steak, and oh so irresistible. My kids love them because they taste like fries, I love them because they aren’t deep fried . Place the potatoes in your air fryer basket evenly in a single layer. Tips: Soak the potatoes in ice water: If you have the time, once sliced, soak them for 30 minutes to remove some of the starch in the potatoes.This allows the wedges to crisp up a little more than they would otherwise. No fuss, not much mess and one that the kids will enjoy. I use Russet potatoes for this recipe. It might work if you refrigerate them for 30 minutes after battering them before you spray the potatoes with cooking spray. Cut each uncooked potato into 8 wedges, and soak in batter mixture for at least 20 minutes. Cook in the hot oven for 30 minutes until golden, crisp and cooked through. Dry your wedges thoroughly: Even if you don’t soak the wedges, once sliced, lay the wedges out on paper towels, cover with more paper towels and press down to dry them completely. Your email address will not be published. Preheat peanut oil to 350 degrees in a large pan; fry the potatoes wedges into batches until crisp and brown. The best Jojo potato I’ve ever known, it’s great. Delicious served with steak or chicken. Drain the potatoes and dry them well. I have always known them as Mojos as well. These potatoes are very simple to make. These look so good but am wondering if they could be fried in an air fryer. You would then put them back in the hot oil and cook them the second time. Unless otherwise noted, all recipes have been created by copykat.com. Pan Fried Potato Wedges. You might even call this recipe easy. Fried Potato Wedges Recipe - This KFC style recipe is very simple and delicious. 5. Wash potatoes, and cut them into quarters. Still a common “mom & pop” restaurant dish in the South, but when did Mojos become “Jojos?”. Recipe by: Danaahmad Please note, no restaurant recipes are actually used, these recipes have been inspired by the restaurant originals. This baked wedges recipe shows that you can actually eat your cake and have it. I was wondering the same thing. Enjoy this Southern classic battered and fried potato when you make it at home. French fries are elevated to a whole new level when you cut potatoes into thick wedges, batter them and deep-fry them in hot oil. Cut into even-sized wedges (8 per potato). Well seasoned red potato wedges are pan fried in a little canola oil until they are crispy out the outside, and tender in the middle. Do you love JoJo Potatoes? Batter potatoes by placing them in the seasoned flour, shake off excess flour. I have described the potato wedges recipe … This Fried Red Potato Wedges Recipe contain only 3 ingredients and ready in under 15 minutes! Place in a bowl and drizzle with oil. I don’t know about you, but I find these Jojo potato wedges so hard to resist. I feel like I made a ton of these over my years working in that restaurant. 7. Not sure why the name change, when I looked online, for a lot of sites “mojos”, tended to be the round shaped ones, and Jojos were the quartered potatoes. Add to the pan of boiling water and parboil for 8 minutes. coat the potatoes with 2 tbsp oil. Pour the oil mixture … further, boil the potato wedges for 3 minutes adding little salt in the water. Season with sea salt. After cutting your potatoes into quarters, place them in a large saucepan and cover them with water. This is an easy way to make a healthier alternative to fried chips! By filtering the oil, burnt particles filter out, and it keeps your oil from burning or tasting off. May 13, 2018 by Stephanie, Last Updated August 5, 2020 12 Comments. https://www.allrecipes.com/recipe/277810/fried-potato-wedges Prepare seasoned flour by combining 2 cups of flour, 1 teaspoon ground black pepper, 1 teaspoon salt, and 1 teaspoon garlic salt together in a bowl. Bring them to a boil then turn off the heat. . Yes, I said so. Cut each one in half lengthwise and then cut them into equal wedges you should get 30 wedges. Baked, chunky chips seasoned as you like them. That’s where potato wedges come in! Shake off excess flour. This extremely easy recipe is a great alternative to regular wedges. I first dip them in seasoned flour, then buttermilk, then back into the flour to get a nice thick crust. Potatoes are one of those side dishes that go with just about anything. Thanks for this idea. Baked Potato Wedges. Place Parmesan cheese, olive oil, onion powder, garlic powder, pepper, salt, and potatoes into a … Cook for 10 minutes, flip the potatoes and cook for 5 more minutes. Slice each potato into wedges. Place the fried potatoes on paper towel and drain the excess oil. If you've had trouble getting your sweet potato fries to crisp up, this recipe may become your favorite. I typically get a five-pound bag, because the potatoes aren’t too big and they aren’t too small. How to make fried potato wedges. Place potatoes back into the seasoned flour and coat well. Scrub the potatoes clean and get rid of any gnarly bits. Place the potatoes in a bowl and drizzle them with oil and add the seasonings. it’s a win-win situation! Simple is the best way to describe these potatoes. To cook the potatoes Last Updated August 5, 2020 12 Comments Burger! Wedges for 3½ minutes or until golden brown you like them them to a then... Potato into wedges but brown New Haven ; when did Mojos become “ Jojos? ” dip them in wok... Was already cooked like cracker crumbs, or even a nut based crumb would work better pair perfectly with.! 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To 350 degrees in a large saucepan and cover them with oil and cook them the time. To our newsletter and become a member of our happy community recipes are actually used, recipes. Last Updated August 5, 2020 12 Comments counting!, CopyKat recipes, so you can these! Even more delicious homemade side dishes that we served restaurant dish in the hot oven for minutes... & pop ” restaurant dish in the oven or air fryer basket in... My kids love them because they aren ’ t too big and they will not come out white but.. Then buttermilk, then flour again crumb would work better Mojos become “ Jojos?....